Olive Oil & Vinegar Tasting Room

Come Taste the Difference!

 Call us today to place your order!

Tel: 203.779.5331 | 724 Boston Post Road, Madison, CT

Located in the First Niagra Bank Courtyard

Shipping available

Ricotta-Basil Olive Oil Spread

 

Ingredients

1 1/2 cup part skim ricotta cheeseoliveoi 010.JPG
1/2 cup EVOO 
five inch sprig of fresh basil, washed and dried
1 clove fresh garlic, smashed
1 tablespoon fresh squeezed lemon juice  
1 teaspoon sea salt or to taste

Directions 

Place the ingredients inside the bowl of a food processor or blender and process until creamy and smooth in consistency.  Adjust seasoning and store tightly covered in the refrigerator for up to three days.  Toast some bread and spread liberally over.  Alternatively, it would be equally delicious as a mayonnaise replacement, a dip, or spread over grilled salmon.

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